Cooking for Bear for his lunch for work. #doshirak
We got #bulgogi that was already marinated at the market. I usually separate into two portions into a ziploc and use as needed. This time, we got a different cut.
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After the meeting I suggested to eat here. My bff had told me that she was eating there & my mouth started watering thinking about the roast gui & fried rice. He complied & we had a delicious meal. And I got to see my bff too!
They now have the regular grade roast gui, special & kobe grade.
We got the special grade & killed it.